Food and Drink in the North

Ian Jones, Food and Drink Editor

It’s the final weeks of summer, and good old global warming has given us some wonderful warm, sunny days for eating and dining, with a side order of apocalyptic horror. Here’s to many more. Or maybe not.

Either way, before the end times come, why not splash your cash on some of Manchester and the North’s best drinking and dining experiences? Here are our hot tips for the next few weeks.

Our top picks

Sicilian NQ

Sicilian NQ, 14 Turner Street, Manchester, M4 1DZ - Visit now

Alongside the many excellent traditional Sicilian dishes, here’s you’ll find a finely-honed vegan menu. It’s a true independent success story, putting their ethics where their mouths are. Word has spread, and the young and meat-free of Manchester have chosen this cosy backstreet restaurant as their new go-to.

Sampa

Sampa, Northern Quarter, Manchester, M4 - Visit now

Ever the enquiring mind, Sampa chief-chef Caroline Martins looks toward southern Spain, focusing on that most underrated of Andalusian vinos: sherry.

As with everything Caroline does, this isn’t an archaic take on fortified wine. No Withnail wisecracks, no nana’s sideboard. Instead, a finely tuned meal based around dishes that pair with the huge range of sherries available to modern wine lovers.

Freight Island

Freight Island, Mayfield Depot, 11 Baring St, Manchester, M1 2PY - Visit now

Freight Island Presents Oktoberfest runs across two weekends, Thursday 1st-Sunday 4th and Thursday 8th-Sunday 11th October, with free general admission and paid table tickets, featuring Paulaner and Hacker-Pschorr beers alongside live music, comedy and drag from acts including Charlie Partridge, Acid Klauss and headliners Oh My God! It’s The Church.

Sundays offer a family-friendly version with children’s crafts and a Brothers Grimm-inspired trail.

Gaucho Manchester

Gaucho Manchester, 2a St Mary’s Street, Manchester, M3 2LB - Visit now

Gaucho Manchester has reopened its Deansgate site with a refreshed interior and new menu, marking over 25 years in the city, with highlights including a Manchester-exclusive Whiskey Glaze Ribeye (available until 14 September) and a new Belvedere Martini Bar.

Guests dining between 14-31 August receive a complimentary Tiny Tini, while one table per day will have its entire bill covered until 31 August via the Gaucho Golden Ticket.

The Social at Aviva Studios

The Social at Aviva Studios, Water Street, Manchester, Greater Manchester, M3 3JQ - Visit now

Aviva Studios is a venue that changes and adapts according to the artist, whether that’s My Bloody Valentine, Marina Abramović or David Hockney.

Accordingly, the food and drink side needs to be a cut above. And the dining options matched with current exhibition, Button Up! by Chinese dissident and acclaimed conceptual artist Ai Weiwei, are precisely that.

The Refuge

The Refuge, Oxford Street, Manchester, Greater Manchester, M60 7HA - Visit now

The Refuge at the Kimpton Clocktower Hotel is marking its 10th anniversary with a birthday party on Thursday 3 September from 6.30pm, kicking off a month of celebrations. The night includes DJs, canapés and drinks, all with a few nods back to the last ten years.

The glass atrium inside The Refuge
The Refuge by Volta. Photo: Gareth Lowe.

Gilpin Spice

Gilpin Spice, Crook Road, Windermere , LA23 3NF - Visit now

Gilpin Spice at Gilpin Hotel & Lake House, near Windermere, has launched a refreshed Pan-Asian menu under new Head Chef Ralph Rojas, formerly of Lucky Cat by Gordon Ramsay in Manchester. The menu draws on Thai, Japanese and Filipino influences alongside expanded sushi and sashimi, with dishes including a Filipino-style Kinilaw ceviche, Goan-style tiger king prawns, and 30-day aged British ribeye with Thai chimichurri. The relaunch coincides with the opening of the restaurant’s new Laurent-Perrier Terrace.

Zouk

Zouk, Unit 5 Chester Street, Manchester, Greater Manchester, M1 5QS - Visit now

Zouk Tea Bar is launching a new run of regional Indian cooking classes this autumn, covering Mumbai (10 October), Old Delhi (28 November) and Lahore to Lucknow (12 December), each hands-on and covering street food, regional curries and kebabs. The December class carries a festive twist, teaching a raan-inspired roast chicken with spicy Indian gravy for Christmas. A press preview session, with two dishes from each class, runs Saturday 19 September, with limited spaces available.

Northcote

Northcote, Northcote Rd, Langho, Blackburn, BB6 8BE - Visit now

Northcote in Langho has completed the first phase of a wider refurbishment, redesigning six of its 26 bedrooms with a Ribble Valley-inspired palette and interiors, with the remaining rooms to follow over the next 12-18 months. Alongside this, the Michelin-starred hotel has begun work on a new kitchen garden and Victorian-style greenhouse, aimed at growing more of its own herbs, vegetables and edible flowers for the restaurant.

YOTEL Manchester Deansgate

YOTEL Manchester Deansgate, 2 John Dalton St, Manchester, M3 2NW - Visit now

YOTEL’s in-house bar Motley is marking Manchester Village Pride with a bottomless brunch offering an optional MAC makeover, priced at £40 per person for a 1.5-hour sitting from 12pm-4pm on Saturday 28 August, with makeovers available via voluntary donation to George House Trust.

The bar is also bringing back its Born This Way cocktail, made with Zubrowka Mango & Passionfruit, Blue Curacao and pineapple juice, available throughout Pride week.

iStock.com/DragonImages
istock.com/DragonImages

Bundobust Manchester

Bundobust Manchester, 61 Piccadilly, Manchester, M1 2AG - Visit now

Bundobust and Federal are collaborating this summer, launching with a one-off brunch at Bundobust Piccadilly on Saturday 29 August, 9.30-11.30am, featuring an exclusive joint menu (Desi French Toast with cardamom and jaggery, Mango Lassi Bircher, Halloumi & Shroom Tikka, Hara Bara Corn Sliders, plus a limited-edition Iced Dirty Chai).

Following the launch, two collaborative specials run at each venue until Sunday 13 September – Halloumi & Shrooms Tikka and Hara Bhara Corn Sliders at Bundobust, Desi French Toast and Mango Lassi Bircher at Federal – across sites in Manchester, Leeds and Liverpool.

Bundobust Manchester

MediaCity and Salford Quays

MediaCity and Salford Quays, MediaCityUK, Salford, Greater Manchester, M50 2EQ - Visit now

MediaCity’s free waterside Screen on the Docks runs through summer with family films including Wonka, F1: The Movie, Monsters Inc and Wicked: For Good, alongside street food and drinks from nearby GRUB On The Docks. Screenings continue into September, with dates running 26 August to 3 September.

mediacity courtesy salford university
Salford University

Sexy Fish Manchester

Sexy Fish Manchester, 1 The Avenue, Deansgate, Manchester , M3 3AP - Visit now

Sexy Fish Manchester is running four days of Bank Holiday entertainment and dining, with its Limitless Lunch (£48pp) available Friday to Monday, 12-4pm, alongside a separate £29 free-flowing drinks add-on for the à la carte menu. Evenings bring a live line-up including DJ Tango, Millie Manning, Leah Drew and Kami Foxx, running Thursday through Sunday. Sunday also features Sexy Sunday Brunch (£48pp, 12-4.30pm) with limitless starters, main and dessert, plus optional bubbles at £10pp.

Pigeon Beer Wanderer

Pigeon Beer Wanderer, Arch 7 Sheffield St, Manchester, M1 2ND - Visit now

From September, Pigeon runs monthly Paint & Sip sessions with PaintVine, starting 13 September. The venue sits within Manchester’s “Beermuda Triangle” alongside Track, Cloudwater, Balance and Sureshot, and offers Nell’s Pizza via click and collect.

Erst

Erst, 9 Murray St, Manchester, M4 5BN - Visit now

Erst in Ancoats welcomes Josh Swinney of London’s The Plimsoll for a one-day kitchen takeover on Sunday 23 August, part of its Sunday Series inviting chefs from favourite restaurants for one-off collaborations. The two teams will serve a seven-course sharing menu at £60pp, including baked scallop with fermented chilli butter, lamb tartare with parmesan, and prawn curry fried pizza.

Erst holds a Michelin Bib Gourmand and placed 37th in this year’s National Restaurant Awards.

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