Manchester has a glut of taprooms, and Balance Brewing’s is far and away the best. Drinks, decor, service – all a cut above.
Manchester has a glut of taprooms, and Balance Brewing’s is far and away the best. Drinks, decor, service – all a cut above.
A Georgian front room in Rusholme houses Moon Grove, an independent gallery with an unusually ambitious international programme.
New Adelphi Exhibition Gallery opened in 2016, providing a permanent space to showcase the University of Salford Art Collection within the New Adelphi School of Arts and Media.
Schofield’s could be Manchester’s most grown-up bar. Very precise drinks in an upmarket city centre venue. It’s not cheap, hey, but true class costs.
Sampa’s underground space is the perfect place to learn about both her new mind-expanding dishes and vintage sherries, reimagined for the late 2020s.
An Ai Weiwei-inspired menu at Aviva Studios’ dining space The Social, balancing East Asian small plates with a teahouse-style atmosphere.
Busy backstreet Sicilian restaurant in the Northern Quarter, serving up traditional dishes with well-executed vegan versions that more than match up.
Marriott’s huge new Deansgate hotel pairs heritage archway with a gleaming tower, complete with sweeping views across and beyond the city.
Japanese sushi and ramen restaurant on High Street, Northern Quarter, founded by Teddy Lee. House-made noodles, eight-hour broths, plus sushi, donburi and vegan options.
A hidden gem in the suburbs of Greater Manchester, serving high-level British small plates to a soundtrack of indie rock and roll.
Historic Hulme pub with a very good live gig space, brought to you by the very capable team behind YES, Gorilla, Now Wave and Manchester Psych Fest.
Pigeon Beer Wanderer brings wine-level ceremony to Manchester’s new “Beermuda Triangle”, courtesy of Joshua Lightfoot and his crack team of booze experts.