Olivia Laing online at the Edinburgh International Book Festival

Sarah-Clare Conlon, Literature Editor

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Olivia Laing: Art is Political

25 August 2020

Always double check opening hours with the venue before making a special visit.

Writer Olivia Laing. Photo by Manuel Vazquez
Writer Olivia Laing. Photo by Manuel Vazquez.
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Cast your mind back to 2018 and you may recall that Olivia Laing’s experimental real-time short novel, Crudo, all about food and love was on everyone’s lips. Written in just seven weeks, and started while on holiday in Tuscany, this was Laing’s debut prose book, and she was due to read from it alongside André Aciman at Manchester Literature Festival in October 2018. Unfortunately, she was ill (if memory serves us correctly) and unable to attend, so instead why not catch her at this event, entitled Art Is Political, taking place as part of this year’s now online Edinburgh International Book Festival.

Laing’s latest output is the critically acclaimed tome Funny Weather: Art in an Emergency, which collates her essays about art and culture written over the span of her career

Usually a creative nonfiction dabbler, if you will, this talk focuses on that. The Lonely City: Adventures In The Art Of Being Alone was shortlisted for the 2016 Gordon Burn Prize and the National Book Critics Circle Award for Criticism, while The Trip To Echo Spring: On Writers And Drinking (she likes a long title) got shortlisted for the 2013 Costa Biography Award and the Gordon Burn Prize, and was named a New York Times Notable Book of 2014. These were preceded by To The River, about the Ouse, where Virginia Woolf drowned in 1941, and various essays on the likes of visual artist and filmmaker Derek Jarman. Her next book, Everybody: A Book About Freedom, will be published in spring 2021 by Picador in the UK. 

Laing’s latest output is the critically acclaimed tome Funny Weather: Art in an Emergency, which collates her essays about art and culture written over the span of her career so far, offering up a collection that examines the pivotal role that art plays in our political and emotional lives, and is described by author Kate Mosse thus: “A warm, thinking, enticing sweep of a book, like spending the afternoon with your brainiest friend.” In the book, the blurb explains: “She profiles Jean-Michel Basquiat and Georgia O’Keefe, interviews Hilary Mantel and Ali Smith, writes love letters to David Bowie and Freddie Mercury, and explores loneliness and technology, women and alcohol, sex and the body. With characteristic originality and compassion, she celebrates art as a force of resistance and repair, an antidote to a frightening time.”

In this special event, the “accidental literary grande dame” (New York Magazine) will be chatting with the director of Edinburgh’s Fruitmarket Gallery Fiona Bradley to “unpack our political, emotional and creative selves, drawing us in to her career-spanning conversations with art, with artists, and with herself”. Her writing about art and culture appears in the GuardianFinancial Times and frieze, among many other publications, so this promises to be an interesting discussion.

Where to go near Olivia Laing online at the Edinburgh International Book Festival

Manchester
Food hall
Kargo MKT

Mighty food hall in Salford Quays, with around twenty street food vendors, serving a huge range of cuisines.

Asap Coffee Interior/ Counter
Manchester
Café or Coffee Shop
ASAP Coffee

If you’re looking for quality coffee and a decadent brunch in a setting that nails the Northern Quarter brief, you’d struggle to do better than ASAP Coffee.

Interior of George St Chapel
Manchester
Event venue
George Street Chapel

This beautifully restored former Independent Methodist Chapel in the heart of Oldham is as much a creative hub as a heritage landmark.

Chinatown
Restaurant
Pho Cue

Family-run Vietnamese restaurant in Chinatown. Prepare to queue for Pho Cue.

Come to Swithens Farm for a great family day out in Leeds. Our farm has plenty to offer whatever age you are!Swithens Farm is a working farm. For many years now Ian and his wife Angela have built a following that they welcome in all year around. We now have a farm shop, café, playbarn and petting farm. When we first opened we only had the usual farm animals – cows, pigs, sheep, chickens and it was free entry. We now have llamas, alpacas, meerkats, rabbits, guinea pigs, donkeys and a pony.On the working farm, we breed our own cows, pigs and sheep and we sell the meat through the farm shop and the café. If you buy a sausage sandwich from the café the sausage will be from the butcher who has made the sausage by hand using our own pork. We also produce our own free-range eggs.
Leeds
Swithens Farm

Swithens Farm is a working farm. For many years now Ian and his wife Angela have built a following that they welcome in all year around.

Peak District
Restaurant
The Chequers Inn

The Chequers Inn is a 16th century, family-run, traditional country inn with an impressive dining space. The Peak District at its best.

Testbed Main Space
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TESTBED

TESTBED is a newly renovated 10,000 sq foot event venue in Leeds that offers endless possibilities for creating unique and inspiring experiences.

Manchester
Restaurant
Salt & Pepper

Chinese inspired British food in the centre of Manchester, backed up by plenty of well-deserved local hype.

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